Definition of Truffle
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(n.) Any one of several kinds of roundish, subterranean fungi, usually of a blackish color. The French truffle (Tuber melanosporum) and the English truffle (T. aestivum) are much esteemed as articles of food.
Antonyms of Truffle
No Antonyms Found.
Homophones of Truffle
No Homophones Found.