Tang

/tˈæŋ/

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Definitions

Noun
a tart spicy quality
Noun
the imperial dynasty of China from 618 to 907
Noun
the taste experience when a savoury condiment is taken into the mouth
Noun
a common rockweed used in preparing kelp and as manure
Noun
brown algae seaweed with serrated edges
Noun
any of various coarse seaweeds
Noun
any of various kelps especially of the genus Laminaria

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