broth
/brˈɔθ/
Explore definitions, synonyms, and language insights of broth
Definitions
Noun
liquid in which meat and vegetables are simmered; used as a basis for e.g. soups or sauces; "she made gravy with a base of beef stock"
Noun
a thin soup of meat or fish or vegetable stock
More Specific Terms
barley water
beef broth
beef stock
bouillon
chicken broth
chicken stock
liquor
pot likker
pot liquor
stock cube