cassava

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Definitions

Noun
a starch made by leaching and drying the root of the cassava plant; the source of tapioca; a staple food in the tropics
Noun
cassava root eaten as a staple food after drying and leaching; source of tapioca
Noun
any of several plants of the genus Manihot having fleshy roots yielding a nutritious starch
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More General Terms

amylum bush root shrub starch
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